CIENCIAS AGROFORESTALES
Departamento
Universidad de Sevilla
Sevilla, EspañaPublicaciones en colaboración con investigadores/as de Universidad de Sevilla (36)
2023
2022
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Efficacy of long day photoperiod treatment with respect to age of bucks for stimulation of the “male effect” on does at Mediterranean latitudes
Small Ruminant Research, Vol. 212
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Organoleptic and Nutritional Traits of Lambs from Spanish Mediterranean Islands Raised under a Traditional Production System
Foods, Vol. 11, Núm. 9
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The High Testosterone Concentrations of the Bucks Used in the “Male Effect” Is Not a Prerequisite for Obtaining High Ovarian Activity in Goats from Mediterranean Latitudes
Animals, Vol. 12, Núm. 8
2021
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Calidad sensorial de la carne de cabritos lechales criados en sistemas de producción basados en pastoreo
Revista Mexicana de Ciencias Pecuarias, Vol. 12, Núm. 1, pp. 306-317
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Effect of the area of origin and sampling time on the bromatological composition of passion fruit cake
Revista Cientifica de la Facultad de Veterinaria, Vol. 31, Núm. 4, pp. 163-170
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Photoperiod-treatment in mediterranean bucks can improve the reproductive performance of the male effect depending on the extent of their seasonality
Animals, Vol. 11, Núm. 2, pp. 1-12
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Physicochemical composition, antioxidant status, fatty acid profile, and volatile compounds of milk and fresh and ripened ewes’ cheese from a sustainable part-time grazing system
Foods, Vol. 10, Núm. 1
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Supplementing the diet of dairy goats with dried orange pulp throughout lactation: I. Effect on milk performance, nutrient utilisation, blood parameters and production economics
Animals, Vol. 11, Núm. 9
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Supplementing the diet of dairy goats with dried orange pulp throughout lactation: Ii effect on milk fatty acids profile, phenolic compounds, fat-soluble vitamins and antioxidant capacity
Animals, Vol. 11, Núm. 8
2020
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Carcass characteristics and meat quality of conventionally and organically reared suckling dairy goat kids of the Payoya breed
Annals of Animal Science, Vol. 19, Núm. 4, pp. 1143-1159
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Effect of citrus by-product on physicochemical parameters, sensory analysis and volatile composition of different kinds of cheese from raw goat milk
Foods, Vol. 9, Núm. 10
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The use of concentrates rich in orange by-products in goat feed and its effects on physico-chemical, textural, fatty acids, volatile compounds and sensory characteristics of the meat of suckling kids
Animals, Vol. 10, Núm. 5
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Using dried orange pulp in the diet of dairy goats: effects on milk yield and composition and blood parameters of dams and growth performance and carcass quality of kids
Animal, Vol. 14, Núm. 10, pp. 2212-2220
2019
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Carcase and meat quality of Blanca Andaluza kids fed exclusively with milk from their dams under organic and conventional grazing-based management systems
Italian Journal of Animal Science, Vol. 18, Núm. 1, pp. 1186-1191
2016
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A comparative study between nonlinear regression and nonparametric approaches for modelling Phalaris paradoxa seedling emergence
Weed Research, Vol. 56, Núm. 5, pp. 367-376
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Geocronologia por 14C de TerrasPretas Antropogênicas da Amazônia
Solos e Água, fontes (esgotáveis) de vida e de desenvolvimento Livro de atas: VII Congresso Ibérico das Ciências do Solo (CICS 2016) VI Congresso Nacional de Rega e Drenagem, 13-15 de Setembro de 2016, Instituto Politécnico de Beja, Beja (Sociedade Portuguesa da Ciência do Solo (SPCS)), pp. 53-56
2013
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Effect of different soilless growing systems on the biological properties of growth media in strawberry
Scientia Horticulturae, Vol. 150, pp. 59-64
2010
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Dissemination of Phytophthora cactorum, cause of crown rot in strawberry, in open and closed soilless growing systems and the potential for control using slow sand filtration
Scientia Horticulturae, Vol. 125, Núm. 4, pp. 756-760
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Field evaluation of a decision support system for herbicidal control of Avena sterilis ssp. ludoviciana in winter wheat
Weed Research, Vol. 50, Núm. 1, pp. 83-88