Publications (65) Publications in which a researcher has participated

2022

  1. (NHC)M Cores as Catalysts for the Olefin Aziridination Reaction (M = Cu, Ag, Au): Evidencing a Concerted Mechanism for the Nitrene Transfer Process

    Organometallics, Vol. 41, Núm. 22, pp. 3349-3355

  2. An Overview on the Application of Chemometrics Tools in Food Authenticity and Traceability

    Foods, Vol. 11, Núm. 23

  3. Antagonistic Interaction of Selenium and Cadmium in Human Hepatic Cells Through Selenoproteins

    Frontiers in Chemistry, Vol. 10

  4. Arsenic exposure and human blood DNA methylation and hydroxymethylation profiles in two diverse populations from Bangladesh and Spain

    Environmental Research, Vol. 204

  5. Authenticity and chemometrics of fruits and vegetables

    Chemometrics and Authenticity of Foods of Plant Origin (CRC Press), pp. 90-108

  6. Bis-borylated arylisoquinoline-derived dyes with a central aromatic core: towards efficient fluorescent singlet-oxygen photosensitizers

    Organic Chemistry Frontiers, Vol. 9, Núm. 16, pp. 4250-4259

  7. Carbene-Controlled Regioselective Functionalization of Linear Alkanes under Silver Catalysis

    Journal of the American Chemical Society, Vol. 144, Núm. 51, pp. 23275-23279

  8. Characterization and biological activities of carotenoids produced by three haloarchaeal strains isolated from Algerian salt lakes

    Archives of Microbiology, Vol. 204, Núm. 1

  9. Combining vegetable oils and bioactive compounds via inverse vulcanization for antioxidant and antimicrobial materials

    Polymer Testing, Vol. 109

  10. Congresos y reuniones científicas: una vieja costumbre con nuevos hábitos

    Anales de Química de la RSEQ, Núm. 4, pp. 225-226

  11. Direct Benzene Hydroxylation with Dioxygen Induced by Copper Complexes: Uncovering the Active Species by DFT Calculations

    Organometallics, Vol. 41, Núm. 14, pp. 1892-1904

  12. Editorial: New analytical method developments for metallomics research

    Frontiers in Chemistry

  13. Effect of low-frequency ultrasound on disaggregation, growth and viability of an extremotolerant cyanobacterium

    Journal of Applied Phycology, Vol. 34, Núm. 6, pp. 2895-2904

  14. Effect of pH Change on the Microalgae-Based Biogas Upgrading Process

    Applied Sciences (Switzerland), Vol. 12, Núm. 23

  15. Effect of sulphur on selenium accumulation and speciation in Nannochloropsis oceanica

    Journal of Functional Foods, Vol. 96

  16. Effects of Dietary Phenylalanine and Tyrosine Supplements on the Chronic Stress Response in the Seabream (Sparus aurata)

    Frontiers in Physiology, Vol. 12

  17. Evaluation of a Low-cost Multispectral Device for Grape Ripening Status Assessment under Field Conditions

    Actas de las IV Jornadas ScienCity 2021: Fomento de la Cultura Científica, Tecnológica y de Innovación en Ciudades Inteligentes

  18. Evolution of physicochemical parameters during the thermal-based production of Água-mel, a traditional portuguese honey-related food product

    Molecules, Vol. 27, Núm. 1

  19. Exploring the microbial community inhabiting the phosphogypsum stacks of Huelva (SW SPAIN) by a high throughput 16S/18S rDNA sequencing approach

    Aquatic Toxicology, Vol. 245

  20. Gene-environment interaction analysis of redox-related metals and genetic variants with plasma metabolic patterns in a general population from Spain: The Hortega Study

    Redox Biology, Vol. 52