Publicaciones en colaboración con investigadores/as de Universidad de Córdoba (85)

2020

  1. Electrochemical oxidation of isothiazolinone biocides and their interaction with cysteine

    Electrochimica Acta, Vol. 337

2018

  1. Exploring the relation between composition of extracts of healthy foods and their antioxidant capacities determined by electrochemical and spectrophotometrical methods

    LWT, Vol. 95, pp. 157-166

2017

  1. An electrochemical method for the determination of antioxidant capacities applied to components of spices and condiments

    Journal of the Electrochemical Society, Vol. 164, Núm. 4, pp. B97-B102

  2. Comparison of the volatile antioxidant contents in the aqueous and methanolic extracts of a set of commercial spices and condiments

    European Food Research and Technology, Vol. 243, Núm. 8, pp. 1439-1445

  3. Evaluation of synergistic and antagonistic effects between some selected antioxidants by means of an electrochemical technique

    International Journal of Food Science and Technology, Vol. 52, Núm. 7, pp. 1639-1644

  4. Spectroscopic determination of the dissociation constants of 2,4- and 2,5-dihydroxybenzaldehydes and relationships to their antioxidant activities

    Comptes Rendus Chimie, Vol. 20, Núm. 4, pp. 365-369

2016

  1. A contribution on the elucidation of the electrooxidation mechanism of gentisaldehyde on a glassy carbon electrode

    Journal of the Electrochemical Society, Vol. 163, Núm. 14, pp. H1127-H1131

2014

  1. Determination of antioxidant activity of spices and their active principles by differential pulse voltammetry

    Journal of Agricultural and Food Chemistry, Vol. 62, Núm. 3, pp. 582-589

  2. Elucidation of the electrochemical oxidation mechanism of the antioxidant sesamol on a glassy carbon electrode

    Journal of the Electrochemical Society, Vol. 161, Núm. 5

  3. Mechanism of mercury electrooxidation in the presence of hydrogen peroxide and antioxidants

    Journal of the Electrochemical Society, Vol. 161, Núm. 12, pp. H854-H859

2013

  1. Analysis of the interaction of radical scavengers with ROS electrogenerated from hydrogen peroxide

    Journal of the Electrochemical Society, Vol. 160, Núm. 4

  2. Electrochemical behaviour of 3,5,6-trichloro-4-methyl-pyridine-2-carboxylic acid on mercury and carbon electrodes

    Electrochimica Acta, Vol. 102, pp. 72-78

2012

  1. Comparison of the simple cyclic voltammetry (CV) and DPPH assays for the determination of antioxidant capacity of active principles

    Molecules, Vol. 17, Núm. 5, pp. 5126-5138

  2. Electrochemical determination of glyphosate in waters using electrogenerated copper ions

    International Journal of Electrochemical Science, Vol. 7, Núm. 3, pp. 2523-2530

  3. Electroreduction mechanism of 8-quinolinecarboxylic acid and the herbicide quinmerac on mercury electrodes

    Electrochimica Acta, Vol. 74, pp. 87-92

2011

  1. 2D nucleation in the electroreduction of 8-quinolinecarboxylic acid, and the herbicide quinmerac on mercury electrodes

    Electrochimica Acta, Vol. 58, Núm. 1, pp. 662-667

  2. A chronoamperometric study of the oxidative nucleation of niazid and isoniazid on mercury electrodes in basic solutions

    Collection of Czechoslovak Chemical Communications, Vol. 76, Núm. 6, pp. 755-762

  3. Electrochemical reduction of the imidazolinone herbicide imazamethabenz acid on mercury and carbon

    International Journal of Electrochemical Science, Vol. 6, Núm. 7, pp. 2541-2550

  4. Exploitation of hemicellulose, cellulose and lignin from Hesperaloe funifera

    Bioresource Technology, Vol. 102, Núm. 2, pp. 1308-1315

  5. Imidazolinone herbicides in strongly acidic media: Speciation and electroreduction

    Comptes Rendus Chimie, Vol. 14, Núm. 10, pp. 957-962