Artículos (42) Publicaciones en las que ha participado algún/a investigador/a

2018

  1. Assessing cellulose nanofiber production from olive tree pruning residue

    Carbohydrate Polymers, Vol. 179, pp. 252-261

  2. Assessing the rheological properties and adhesion performance on different substrates of a novel green polyurethane based on castor oil and cellulose acetate: A comparison with commercial adhesives

    International Journal of Adhesion and Adhesives, Vol. 82, pp. 21-26

  3. Comparative assessment of the effect of micro- and nano- fillers on the microstructure and linear viscoelasticity of polyethylene-bitumen mastics

    Construction and Building Materials, Vol. 169, pp. 83-92

  4. Crustacean amphipods from marsh ponds: A nutritious feed resource with potential for application in Integrated Multi-Trophic Aquaculture

    PeerJ, Vol. 2018, Núm. 1

  5. Destructive vs. non-destructive methods for the mechanical characterisation of tannin-based thermoset foams

    Polymer Testing, Vol. 69, pp. 332-339

  6. Development of Biocomposite Superabsorbent Nanomaterials: Effect of Processing Technique

    Journal of Polymers and the Environment, Vol. 26, Núm. 9, pp. 4013-4018

  7. Development of bioplastic materials: From rapeseed oil industry by products to added-value biodegradable biocomposite materials

    Industrial Crops and Products, Vol. 125, pp. 401-407

  8. Education of chemical engineering in Spain: A global picture

    Education for Chemical Engineers, Vol. 24, pp. 27-31

  9. Effect of an alkali treatment on the development of cellulose pulp-based gel-like dispersions in vegetable oil for use as lubricants

    Tribology International, Vol. 123, pp. 329-336

  10. Effect of pH and nanoclay content on the morphology and physicochemical properties of soy protein/montmorillonite nanocomposite obtained by extrusion

    Composites Part B: Engineering, Vol. 140, pp. 197-203

  11. Effects of the dietary tryptophan and aspartate on the immune response of meagre (Argyrosomus regius) after stress

    Fishes, Vol. 3, Núm. 1

  12. Energy optimization from raw materials and evaluate hemicelluloses

    Renewable Energy and Power Quality Journal, Vol. 1, Núm. 16, pp. 132-136

  13. Exploring the relation between composition of extracts of healthy foods and their antioxidant capacities determined by electrochemical and spectrophotometrical methods

    LWT, Vol. 95, pp. 157-166

  14. Extra CO2 sequestration following reutilization of biomass ash

    Science of the Total Environment, Vol. 625, pp. 1013-1020

  15. Impact of the formulation of biosourced phenolic foams on their fire properties

    Polymer Degradation and Stability, Vol. 153, pp. 1-14

  16. Influence of controllable variables on the composting process, kinetic, and maturity of Stevia rebaudiana residues

    International Journal of Recycling of Organic Waste in Agriculture, Vol. 7, Núm. 4, pp. 277-286

  17. Integral valorization of tagasaste (Chamaecytisus proliferus) under thermochemical processes

    Biomass Conversion and Biorefinery, Vol. 8, Núm. 2, pp. 265-274

  18. Loading studies of the anticancer drug camptothecin into dual stimuli-sensitive nanoparticles. Stability scrutiny

    International Journal of Pharmaceutics, Vol. 550, Núm. 1-2, pp. 429-438

  19. Mechanically blown wall-projected tannin-based foams

    Industrial Crops and Products, Vol. 113, pp. 316-323

  20. Modelling the reactions of cellulose, hemicellulose and lignin submitted to hydrothermal treatment

    Industrial Crops and Products, Vol. 124, pp. 919-930