Morphological and molecular characterization of different Echinochloa spp. and Oryza sativa populations

  1. Ruiz-Santaella, J.P.
  2. Bastida, F.
  3. Franco, A.R.
  4. De Prado, R.
Revue:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Année de publication: 2006

Volumen: 54

Número: 4

Pages: 1166-1172

Type: Article

DOI: 10.1021/JF0520746 GOOGLE SCHOLAR
La source de données: Scopus