Influence of solid-state fermentation with Streptomyces on the ability of wheat and barley straws to thicken castor oil for lubricating purposes

  1. Borrero-López, A.M.
  2. Blánquez, A.
  3. Valencia, C.
  4. Hernández, M.
  5. Arias, M.E.
  6. Franco, J.M.
Industrial Crops and Products

ISSN: 0926-6690

Year of publication: 2019

Volume: 140

Type: Article

DOI: 10.1016/J.INDCROP.2019.111625 GOOGLE SCHOLAR