Publicaciones en colaboración con investigadores/as de Universidad Loyola Andalucía (2)

2021

  1. Mediterranean diet, psychological adjustment and health perception in university students: The mediating effect of healthy and unhealthy food groups

    Nutrients, Vol. 13, Núm. 11

2020

  1. Dimensions of leisure and perceived health in young university students

    International Journal of Environmental Research and Public Health, Vol. 17, Núm. 23, pp. 1-14