Publicaciones en las que colabora con María del Mar Herrador del Pino (26)

2017

  1. Occurrence and chemical synthesis of apocarotenoids from mucorales: A review

    Natural Product Communications, Vol. 12, Núm. 5, pp. 733-741

2016

  1. Phytotoxic and Nematicidal Components of Lavandula luisieri

    Journal of Natural Products, Vol. 79, Núm. 2, pp. 261-266

2013

  1. Erratum: Apocarotenoids in the sexual interaction of Phycomyces blakesleeanus (Organic and Biomolecular Chemistry (2012) 10 (3002-3009) DOI: 10.1039/C2OB07147A)

    Organic and Biomolecular Chemistry

  2. First total synthesis of (+)-apotrisporin e and (+)-apotrientriols A-B: A cyclization approach to apocarotenoids

    Organic and Biomolecular Chemistry, Vol. 11, Núm. 33, pp. 5404-5408

  3. Terpenes and polyacetylenes from cultivated Artemisia granatensis boiss (Royal chamomile) and their defensive properties

    Phytochemistry, Vol. 94, pp. 192-197

2012

  1. A Minor Dihydropyran Apocarotenoid from Mated Cultures of Blakeslea trispora

    Molecules, Vol. 17, Núm. 11, pp. 12553-12559

  2. Apocarotenoids in the sexual interaction of Phycomyces blakesleeanus

    Organic and Biomolecular Chemistry, Vol. 10, Núm. 15, pp. 3002-3009

  3. Communic acids: Occurrence, properties and use as chirons for the synthesis of bioactive compounds

    Molecules, Vol. 17, Núm. 2, pp. 1448-1467

2011

  1. New apocarotenoids and β-carotene cleavage in Blakeslea trispora

    Organic and Biomolecular Chemistry, Vol. 9, Núm. 20, pp. 7190-7195

  2. Protecting-group-free synthesis of chokols

    Journal of Organic Chemistry, Vol. 76, Núm. 8, pp. 2494-2501

2010

  1. Weakening C-O bonds: Ti(III), a new reagent for alcohol deoxygenation and carbonyl coupling olefination

    Journal of the American Chemical Society, Vol. 132, Núm. 1, pp. 254-259

2009

  1. New pathways in transannular cyclization of germacrone [Germacra-1 (10),4,7(11 )-trien-8-one]: Evidence regarding a concerted mechanism

    Organic Letters, Vol. 11, Núm. 21, pp. 4782-4785

  2. Síntesis de sesquiterpenos drimánicos bioactivos: evaluación de la actividad antialimentaria de insectos

    Insecticidas y repelentes de insectos de origen natural (Centro de Investigación y Tecnología Agroalimentaria), pp. 103-115

2008

  1. Cultivars of Lavandula lanata Boiss., a good source of lavandulol

    Natural Product Communications, Vol. 3, Núm. 3, pp. 379-381

  2. Tandem addition-cyclization mediated by sulfanyl radicals: a versatile strategy for iridoids synthesis

    Tetrahedron, Vol. 64, Núm. 22, pp. 5111-5118

2007

  1. Couplings of benzylic halides mediated by titanocene chloride: Synthesis of bibenzyl derivatives

    Journal of Organic Chemistry, Vol. 72, Núm. 6, pp. 2251-2254

  2. Diversity on diterpene composition in two populations of parentucellia viscosa: Labdane and clerodane chemotypes

    Natural Product Communications, Vol. 2, Núm. 6, pp. 621-624

  3. Mild TiIII- and Mn/ZrIV-catalytic reductive coupling of allylic halides: Efficient synthesis of symmetric terpenes

    Journal of Organic Chemistry, Vol. 72, Núm. 8, pp. 2988-2995

2006

  1. Antioxidant activity of diterpenes and polyphenols from Ophryosporus heptanthus

    Journal of Agricultural and Food Chemistry, Vol. 54, Núm. 7, pp. 2537-2542

  2. Solid-phase selenium-catalyzed selective allylic chlorination of polyprenoids: Facile syntheses of biologically active terpenoids

    Journal of Organic Chemistry, Vol. 71, Núm. 15, pp. 5811-5814