Publicacións nas que colabora con Lourdes Herrera Quintana (24)

2024

  1. Evolution of Vitamin D Status and Vitamin D Receptor Gene Expression Among Professional Handball Athletes During a Competitive Period. Relationship with Body Composition, Calcium, Magnesium and Phosphorous

    Biological Trace Element Research, Vol. 202, Núm. 4, pp. 1345-1355

  2. Imbalanced dietary patterns, anthropometric, and body composition profiles amongst adults with Down syndrome

    Nutritional Neuroscience, Vol. 27, Núm. 2, pp. 96-105

  3. Prevalence of sports supplements consumption and its association with food choices among female elite football players

    Nutrition, Vol. 118

2023

  1. Evolution of Status of Trace Elements and Metallothioneins in Patients with COVID-19: Relationship with Clinical, Biochemical, and Inflammatory Parameters

    Metabolites, Vol. 13, Núm. 8

  2. Need of nutritional assessment and monitoring in a population with acquired brain injury: an analytical cross-sectional study

    Nutritional Neuroscience, Vol. 26, Núm. 6, pp. 525-534

  3. Response to Intravenous N-Acetylcysteine Supplementation in Critically Ill Patients with COVID-19

    Nutrients, Vol. 15, Núm. 9

  4. Sociodemographic, Anthropometric, Body Composition, Nutritional, and Biochemical Factors Influenced by Age in a Postmenopausal Population: A Cross-Sectional Study

    Metabolites, Vol. 13, Núm. 1

2022

  1. Efecto de una intervención con zinc sobre el estatus de osteocalcina en una población posmenopáusica

    Ars pharmaceutica, Vol. 63, Núm. 1, pp. 17-17

  2. Effect of zinc supplementation on circulating concentrations of homocysteine, vitamin B12, and folate in a postmenopausal population

    Journal of Trace Elements in Medicine and Biology, Vol. 71

  3. Erythrocyte Zn concentration and antioxidant response after supplementation with Zn in a postmenopausal population. A double-blind randomized trial

    Experimental Gerontology, Vol. 162

  4. Evolución de los niveles de Selenio en paciente crítico tras una semana de estancia en UCI

    Ars pharmaceutica, Vol. 63, Núm. 1, pp. 30-31

  5. Folic acid and vitamin B12 as biomarkers of morbidity and mortality in patients with septic shock

    Nutricion Hospitalaria, Vol. 39, Núm. 2, pp. 247-255

  6. Influence of Nutritional Parameters on the Evolution, Severity and Prognosis of Critically Ill Patients with COVID-19

    Nutrients, Vol. 14, Núm. 24

  7. Relationship between Body Composition and Biochemical Parameters with Antioxidant Status in a Healthy Cohort of Postmenopausal Women

    Metabolites, Vol. 12, Núm. 8

  8. Selenium Levels and Antioxidant Activity in Critically Ill Patients with Systemic Inflammatory Response Syndrome

    Metabolites, Vol. 12, Núm. 4

  9. Vitamin D Status in Critically Ill Patients with SIRS and Its Relationship with Circulating Zn and Related Parameters during ICU Stay

    Nutrients, Vol. 14, Núm. 17

2021

  1. Bad prognosis in critical ill patients with covid‐19 during short‐term icu stay regarding vitamin d levels

    Nutrients, Vol. 13, Núm. 6

  2. Effectiveness of eight-week zinc supplementation on vitamin D3 status and leptin levels in a population of postmenopausal women: a double-blind randomized trial

    Journal of Trace Elements in Medicine and Biology, Vol. 65

2020

  1. Association between body fatness and vitamin D3 status in a postmenopausal population

    Nutrients, Vol. 12, Núm. 3

  2. Response of vitamin d after magnesium intervention in a postmenopausal population from the province of Granada, Spain

    Nutrients, Vol. 12, Núm. 8, pp. 1-14