Del hambre a la abundancia : alimentación y cultura en Almonaster la Real

  1. Palomo González, José
Zuzendaria:
  1. Celeste Jiménez de Madariaga Zuzendaria

Defentsa unibertsitatea: Universidad de Huelva

Fecha de defensa: 2008(e)ko otsaila-(a)k 08

Epaimahaia:
  1. Rafael Briones Gómez Presidentea
  2. Pilar Gil Tébar Idazkaria
  3. Joaquín Rodríguez Mateos Kidea
  4. Alida Carloni Franca Kidea
  5. María Soledad Vieitez Cerdeño Kidea
Saila:
  1. HISTORIA, GEOGRAFIA Y ANTROPOLOGIA

Mota: Tesia

Laburpena

The thesis analyzes the changes that almonasterenses have produced to themselves in the food system. It identifies its reasons, consequences and its effect in the culture. Moreover, it allow to discover the food patrimony elemnt and the use that the local restoration has realized of the traditional kitchen.