Analysis of flavor compounds in fruits by GC with two dimensional detection by FID and MS
- Jara Biedma, R.
- García-Barrera, T.
- Gómez-Ariza, J.L.
ISSN: 0009-2770, 1213-7103
Datum der Publikation: 2008
Ausgabe: 102
Nummer: 15 SPEC. ISS.
Art: Konferenz-Beitrag