Wheat gluten-based materials plasticised with glycerol and water by thermoplastic mixing and thermomoulding

  1. Zárate-Ramírez, L.S.
  2. Martínez, I.
  3. Romero, A.
  4. Partal, P.
  5. Guerrero, A.
Revista:
Journal of the Science of Food and Agriculture

ISSN: 0022-5142,  1097-0010

Ano de publicación: 2011

Volume: 91

Número: 4

Páxinas: 625-633

Tipo: Artigo

DOI: 10.1002/JSFA.4224 GOOGLE SCHOLAR
Fonte de datos: Scopus