Gastronomía y cine.El caso de “Deliciosa Martha”

  1. Israel Pardo Larrosa
  2. Beatriz Peña Acuña 1
  1. 1 Universidad de Huelva
    info

    Universidad de Huelva

    Huelva, España

    ROR https://ror.org/03a1kt624

Journal:
Revista de Ciencias de la Comunicación e Información

ISSN: 2695-5016

Year of publication: 2019

Volume: 24

Issue: 2

Pages: 1-17

Type: Article

DOI: 10.35742/RCCI.2019.24(2).1-17 DIALNET GOOGLE SCHOLAR

More publications in: Revista de Ciencias de la Comunicación e Información

Abstract

In today's contemporary society, unlike past times, thanks to the audiovisual media, it is possible to project an image of almost anything that a person proposes. Either from a culture, from a brand, a country, or any other element that is likely to be taken into account by the members of a society. However, cinema is a medium that continues to be massive and that manages to build images in the collective imagination, despite the terrain that digital platforms are winning, and it is also a medium that, as it is intended to capture in this article projects the culture of a country, specifically Germany, and its relationship with a cultural element such as its cuisine through the analysis of the feature film Delicious Martha with which it is intended to present to the reader a vision about the impact that the culinary culture of a Country in its citizens