Physicochemical characteristics and mineral content of strawberries grown in soil and soilless system

  1. Recamales, Á.F.
  2. Medina, J.L.
  3. Hernanz, D.
Aldizkaria:
Journal of Food Quality

ISSN: 0146-9428,  1745-4557

Argitalpen urtea: 2007

Alea: 30

Zenbakia: 5

Orrialdeak: 837-853

Mota: Artikulua

DOI: 10.1111/J.1745-4557.2007.00154.X GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus