Assessment of the differences in the phenolic composition of five strawberry cultivars (Fragaria x ananassa Duch.) grown in two different soilless systems

  1. Hernanz, D.
  2. Recamales, A.F.
  3. Meléndez-Martínez, A.J.
  4. González-Miret, M.L.
  5. Heredia, F.J.
Revista:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Ano de publicación: 2007

Volume: 55

Número: 5

Páxinas: 1846-1852

Tipo: Artigo

DOI: 10.1021/JF063189S GOOGLE SCHOLAR
Fonte de datos: Scopus