Impact of Vegetable Oil Type on the Rheological and Tribological Behavior of Montmorillonite-Based Oleogels

  1. Martín-Alfonso, M.A.
  2. Rubio-Valle, J.F.
  3. Hinestroza, J.P.
  4. Martín-Alfonso, J.E.
Zeitschrift:
Gels

ISSN: 2310-2861

Datum der Publikation: 2022

Ausgabe: 8

Nummer: 8

Art: Artikel

DOI: 10.3390/GELS8080504 GOOGLE SCHOLAR lock_openOpen Access editor