Food as Culture among African Women: Exploring Differences between North and South (Morocco-Senegal)

1. García-Navarro, E.B.
2. Cáceres-Titos, M.J.
3. Araujo-Hernández, M.

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DOI: 10.3390/FOODS11162433 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus