Publications by the researcher in collaboration with JOSE MARIA FRANCO GOMEZ (17)


  1. Oleogels and reverse emulsions stabilized by acetylated Kraft lignins

    International Journal of Biological Macromolecules, Vol. 242


  1. Influence of solid-state fermentation with Streptomyces on the ability of wheat and barley straws to thicken castor oil for lubricating purposes

    Industrial Crops and Products, Vol. 140

  2. Phosphogypsum waste lime as a promising substitute of commercial limes: A rheological approach

    Cement and Concrete Composites, Vol. 95, pp. 205-216

  3. Solid-state fermentation with "Streptomyces" to enhance the thickening properties of cellulose pulp and lignin in castor oil

    Polímeros para el siglo XXI: X Congreso de Jóvenes Investigadores en Polímeros (JIP 2019). Universidad de Burgos, 20-23 mayo de 2019 (Burgos, España)


  1. Valorization of Soda Lignin from Wheat Straw Solid-State Fermentation: Production of Oleogels

    ACS Sustainable Chemistry and Engineering, Vol. 6, Núm. 4, pp. 5198-5205

  2. Valorization of kraft lignin as thickener in castor oil for lubricant applications

    Journal of Renewable Materials, Vol. 6, Núm. 4, pp. 347-361