JOSE MARIA FRANCO GOMEZ-rekin lankidetzan egindako argitalpenak (30)

2023

  1. Oleogels and reverse emulsions stabilized by acetylated Kraft lignins

    International Journal of Biological Macromolecules, Vol. 242

2019

  1. Influence of solid-state fermentation with Streptomyces on the ability of wheat and barley straws to thicken castor oil for lubricating purposes

    Industrial Crops and Products, Vol. 140

  2. Phosphogypsum waste lime as a promising substitute of commercial limes: A rheological approach

    Cement and Concrete Composites, Vol. 95, pp. 205-216

  3. Solid-state fermentation with "Streptomyces" to enhance the thickening properties of cellulose pulp and lignin in castor oil

    Polímeros para el siglo XXI: X Congreso de Jóvenes Investigadores en Polímeros (JIP 2019). Universidad de Burgos, 20-23 mayo de 2019 (Burgos, España)

2018

  1. Valorization of Soda Lignin from Wheat Straw Solid-State Fermentation: Production of Oleogels

    ACS Sustainable Chemistry and Engineering, Vol. 6, Núm. 4, pp. 5198-5205

  2. Valorization of kraft lignin as thickener in castor oil for lubricant applications

    Journal of Renewable Materials, Vol. 6, Núm. 4, pp. 347-361