Publications (31) Publications in which a researcher has participated


  1. 3D printing in situ gelification of κ-carrageenan solutions: Effect of printing variables on the rheological response

    Food Hydrocolloids, Vol. 87, pp. 321-330

  2. A teaching methodology based on Mathcad for improving the calculation of pumping power

    Education for Chemical Engineers, Vol. 28, pp. 68-78

  3. Achieving a better understanding of binary azeotropic mixtures distillation through Aspen Plus process simulations

    Computer Applications in Engineering Education, Vol. 27, Núm. 6, pp. 1453-1464

  4. Autohydrolysis, pulping, and bleaching of Eucalyptus urograndis in a biorefinery framework

    BioResources, Vol. 14, Núm. 3, pp. 5467-5487

  5. Bioplastics based on wheat gluten processed by extrusion

    Journal of Cleaner Production, Vol. 239

  6. Characterization and use of southern cattail for biorefining-based production of furfural

    Biomass Conversion and Biorefinery, Vol. 9, Núm. 2, pp. 333-339

  7. Development and Characterization of Novel Fibers Based on Potato Protein/Polyethylene Oxide Through Electrospinning

    Fibers and Polymers, Vol. 20, Núm. 8, pp. 1586-1593

  8. Development and characterization of composite fibers based on tragacanth gum and polyvinylpyrrolidone

    Composites Part B: Engineering, Vol. 169, pp. 79-87

  9. Effect of morphology and hydrophobization of MoS2 microparticles on the stability of poly-α-olefins lubricants

    Colloids and Surfaces A: Physicochemical and Engineering Aspects, Vol. 572, pp. 174-181

  10. Electrochemical oxidation pathways of hydroxycoumarins on carbon electrodes examined by LSCV and LC–MS/MS

    Journal of the Electrochemical Society, Vol. 166, Núm. 8, pp. H331-H335

  11. Energetic valorization of MSW compost valorization by selecting the maturity conditions

    Journal of Environmental Management, Vol. 238, pp. 153-158

  12. Experimental model design: Exploration and optimization of customized polymerization conditions for the preparation of targeted smart materials by the Diels Alder click reaction

    Polymer Chemistry, Vol. 10, Núm. 40, pp. 5473-5486

  13. Fatty Acids to Quantify Phytoplankton Functional Groups and Their Spatiotemporal Dynamics in a Highly Turbid Estuary

    Estuaries and Coasts, Vol. 42, Núm. 8, pp. 1971-1990

  14. Formulation variables influencing the properties and physical stability of green multiple emulsions stabilized with a copolymer

    Colloid and Polymer Science, Vol. 297, Núm. 7-8, pp. 1095-1104

  15. Hybrid rubberised bitumen from reactive and non-reactive ethylene copolymers

    Polymers, Vol. 11, Núm. 12

  16. Influence of solid-state fermentation with Streptomyces on the ability of wheat and barley straws to thicken castor oil for lubricating purposes

    Industrial Crops and Products, Vol. 140

  17. Metabolic and stress responses in senegalese soles (Solea senegalensis kaup) fed tryptophan supplements: Effects of concentration and feeding period

    Animals, Vol. 9, Núm. 6

  18. Nanostructured Chitosan-based biomaterials for sustained and colon-specific resveratrol release

    International Journal of Molecular Sciences, Vol. 20, Núm. 2

  19. Non-isothermal crystallization kinetics and morphology of poly(3-hydroxybutyrate)/pluronic blends

    European Polymer Journal, Vol. 120

  20. On the steady-state flow and yielding behaviour of lubricating greases

    Fluids, Vol. 4, Núm. 1