Publicaciones en colaboración con investigadores/as de University of Milan (6)

2021

  1. Coffee consumption and colorectal cancer risk: a multicentre case-control study from Italy and Spain

    European journal of cancer prevention : the official journal of the European Cancer Prevention Organisation (ECP), Vol. 30, Núm. 3, pp. 204-210

2020

  1. Fruits and vegetables intake and gastric cancer risk: A pooled analysis within the Stomach cancer Pooling Project

    International Journal of Cancer, Vol. 147, Núm. 11, pp. 3090-3101

2005

  1. UV-A mediated induction of carotenoid accumulation in Dunaliella bardawil with retention of cell viability

    Applied Microbiology and Biotechnology, Vol. 66, Núm. 5, pp. 506-511

2002

  1. Microbial stereoselective oxidation of 2-methyl-1,3-propanediol to (R)-β-hydroxyisobutyric acid in aqueous/organic biphasic systems

    Biocatalysis and Biotransformation, Vol. 20, Núm. 3, pp. 201-207

2000

  1. Organic media selection for the extraction of β-hydroxyisobutyric acid produced by microbial biotransformation

    Journal of Chemical Technology and Biotechnology, Vol. 75, Núm. 7, pp. 617-624

1999

  1. Enantioselective oxidation of (RS)-2-phenyl-1-propanol to (S)-2-phenylpropanoic acid with Gluconobacter oxydans: Simplex optimization of the biotransformation

    Tetrahedron Asymmetry, Vol. 10, Núm. 15, pp. 3003-3009