Microalgae biomass as a novel functional ingredient in mixed gel systems

  1. Batista, A.P.
  2. Gouveia, L.
  3. Nunes, M.C.
  4. Franco, J.M.
  5. Raymundo, A.
Aktak:
Gums and Stabilisers for the Food Industry 14

Argitalpen urtea: 2008

Orrialdeak: 487-494

Mota: Biltzar ekarpena