A novel viscosity reducer for kraft process black liquors with a high dry solids content
- Llamas, P.
- Dominguéz, T.
- Vargas, J.M.
- Llamas, J.
- Franco, J.M.
- Llamas, A.
ISSN: 0255-2701
Argitalpen urtea: 2007
Alea: 46
Zenbakia: 3
Orrialdeak: 193-197
Mota: Artikulua