Effect of the lupin protein/surfactant ratio on linear viscoelastic properties of oil-in-water emulsions

  1. Raymundo, A.
  2. Franco, J.M.
  3. Partal, P.
  4. Sousa, I.
  5. Gallegos, C.
Aldizkaria:
Journal of Surfactants and Detergents

ISSN: 1097-3958

Argitalpen urtea: 1999

Alea: 2

Zenbakia: 4

Orrialdeak: 545-551

Mota: Artikulua

DOI: 10.1007/S11743-999-0104-5 GOOGLE SCHOLAR