Transient flow of o/w sucrose palmitate emulsions

  1. Partal, P.
  2. Guerrero, A.
  3. Berjano, M.
  4. Gallegos, C.
Journal:
Journal of Food Engineering

ISSN: 0260-8774

Year of publication: 1999

Volume: 41

Issue: 1

Pages: 33-41

Type: Article

DOI: 10.1016/S0260-8774(99)00071-0 GOOGLE SCHOLAR
Data source: Scopus