Perceptions and implications of product sustainability and product authenticity in the agri-food sector: The case of organic olive oil in Spain
- Marozzo, V.
- Vargas-Sánchez, A.
- Abbate, T.
- D'Amico, A.
- la Rocca, E.T.
ISSN: 2612-2073, 1121-4228
Year of publication: 2021
Volume: 30
Issue: 1
Pages: 113-140
Type: Article