Articles (26) Publications in which a researcher has participated

2002

  1. A contribution to the study of the electroreduction of 2,4-diamino-1,3,5-triazine on mercury electrodes

    Journal of the Electrochemical Society, Vol. 149, Núm. 8

  2. Bleaching of olive tree residues pulp with peracetic acid and comparative study with hydrogen peroxide

    Industrial and Engineering Chemistry Research, Vol. 41, Núm. 15, pp. 3518-3525

  3. Cocomposting of beet vinasse and grape marc in windrows and static pile systems

    Compost Science and Utilization, Vol. 10, Núm. 3, pp. 258-269

  4. Composting of vinasse and cotton gin waste by using two different systems

    Resources, Conservation and Recycling, Vol. 34, Núm. 4, pp. 235-248

  5. Cyclic voltammetric study of the disproportionation reaction of the nitro radical anion from 4-nitroimidazole in protic media

    Journal of Electroanalytical Chemistry, Vol. 531, Núm. 2, pp. 187-194

  6. EC(EE) processes in the reduction of some 2-methylthio-4,6-di(alkylamino)-1,3,5-triazines on mercury electrodes

    Electrochemistry Communications, Vol. 4, Núm. 1, pp. 30-35

  7. Effect of Salt on the Rheological Properties of Low-in-Fat O/W Emulsions Stabilised with Polysaccharides

    Food science and technology international = Ciencia y tecnología de alimentos internacional, Vol. 8, Núm. 4, pp. 213-221

  8. Ethanol-acetone pulping of wheat straw. Influence of the cooking and the beating of the pulps on the properties of the resulting paper sheets

    Bioresource Technology, Vol. 83, Núm. 2, pp. 139-143

  9. Evaluación de la disponibilidad de leña de podas de encina (Quercus ilex) en Andalucía y su caracterización con vistas a la fabricación de pasta celulósica

    Afinidad: Revista de química teórica y aplicada, Vol. 59, Núm. 498, pp. 127-133

  10. Free radical formation and characterization of nitroanisole isomer reduction in different media

    Journal of the Electrochemical Society, Vol. 149, Núm. 10

  11. Influence of DNA on the reaction rate of an electron transfer process: A kinetic study of the reaction between [Co(pyrazinecarboxylate)(NH3)4]2+ and [Fe(CN)6]4- in aqueous solutions in the presence of DNA

    Collection of Czechoslovak Chemical Communications, Vol. 67, Núm. 8, pp. 1165-1172

  12. Influence of ethanol pulping of wheat straw on the resulting paper sheets

    Process Biochemistry, Vol. 37, Núm. 6, pp. 665-672

  13. Influence of processing on the rheological properties of tomato paste

    Journal of the Science of Food and Agriculture, Vol. 82, Núm. 9, pp. 990-997

  14. Kinetic study of the reaction *[Ru(bpy)3]2+ + S2O28- in solutions of Brij-35 at premicellar and micellar concentrations

    Chemical Physics Letters, Vol. 352, Núm. 1-2, pp. 33-38

  15. Linear and nonlinear viscoelastic behavior of oil-in-water emulsions stabilized with polysaccharides

    Journal of Texture Studies, Vol. 33, Núm. 3, pp. 215-236

  16. Linear viscoelasticity of tomato sauce products: Influence of previous tomato paste processing

    European Food Research and Technology, Vol. 214, Núm. 5, pp. 394-399

  17. New approaches to establish optimum moisture content for compostable materials

    Bioresource Technology, Vol. 85, Núm. 1, pp. 73-78

  18. Optimization of the composition of low-fat oil-in-water emulsions stabilized by white lupin protein

    JAOCS, Journal of the American Oil Chemists' Society, Vol. 79, Núm. 8, pp. 783-790

  19. Optimization of the rate vinasse/grape marc for co-composting process

    Process Biochemistry, Vol. 37, Núm. 10, pp. 1143-1150

  20. Propiedades reológicas de betunes modificados con polietileno/ EPDM

    Carreteras: Revista técnica de la Asociación Española de la Carretera, Núm. 121, pp. 29-35