Effect of the lupin protein/surfactant ratio on linear viscoelastic properties of oil-in-water emulsions
- Raymundo, A.
- Franco, J.M.
- Partal, P.
- Sousa, I.
- Gallegos, C.
ISSN: 1097-3958
Year of publication: 1999
Volume: 2
Issue: 4
Pages: 545-551
Type: Article