Effect of blend mixing and formulation on thermophysical properties of gluten-based plastics
- Álvarez-Castillo, E.
- Ramos, M.
- Bengoechea, C.
- Martínez, I.
- Romero, A.
Zeitschrift:
Journal of Cereal Science
ISSN: 1095-9963, 0733-5210
Datum der Publikation: 2020
Ausgabe: 96
Art: Artikel
