An Overview on the Application of Chemometrics Tools in Food Authenticity and Traceability

  1. González-Domínguez, R.
  2. Sayago, A.
  3. Fernández-Recamales, Á.
Aldizkaria:
Foods

ISSN: 2304-8158

Argitalpen urtea: 2022

Alea: 11

Zenbakia: 23

Mota: Berrikuspena

DOI: 10.3390/FOODS11233940 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus