ANA
SAYAGO GOMEZ
PROFESOR TITULAR DE UNIVERSIDAD
Rafael
Beltrán Lucena
Publikationen, an denen er mitarbeitet Rafael Beltrán Lucena (10)
2018
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Characterization and evaluation of phenolic profiles and color as potential discriminating features among Spanish extra virgin olive oils with protected designation of origin
Food Chemistry, Vol. 241, pp. 328-337
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Combination of complementary data mining methods for geographical characterization of extra virgin olive oils based on mineral composition
Food Chemistry, Vol. 261, pp. 42-50
2017
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Exploring antioxidant reactivity and molecular structure of phenols by means of two coupled assays using fluorescence probe (2,3-diazabicyclo[2.2.2]oct-2-ene, DBO) and free radical (2,2-diphenyl-1-picrylhydrazyl, DPPH · )
Journal of Chemical Sciences, Vol. 129, Núm. 9, pp. 1381-1390
2015
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Extraction and Determination of Phenolic Compounds in the Berries of Sorbus americana Marsh and Lonicera oblongifolia (Goldie) Hook
Food Analytical Methods, Vol. 8, Núm. 10, pp. 2554-2559
2014
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Determination of phenolic compounds in olive oil: New method based on liquid-liquid micro extraction and ultra high performance liquid chromatography-triple-quadrupole mass spectrometry
LWT - Food Science and Technology, Vol. 57, Núm. 1, pp. 49-57
2013
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Comparison of Different Extraction Methods to Determine Phenolic Compounds in Virgin Olive Oil
Food Analytical Methods, Vol. 6, Núm. 1, pp. 123-132
2011
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Adaptación de las prácticas de Análisis Instrumental al Espacio de Convergencia Europeo: Elaboración de Material Didáctico
Formación Universitaria, Vol. 4, Núm. 1, pp. 19-24
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Desarrollo de Procedimientos Normalizados de Trabajo: una forma Innovadora de realizar las Prácticas en Asignaturas de Ciencias Experimentales
Formación Universitaria, Vol. 4, Núm. 4, pp. 13-18
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Logit modeling for classification of monocultivar olive oils from southwest Spain: A preliminary study
European Journal of Lipid Science and Technology, Vol. 113, Núm. 12, pp. 1499-1508
2002
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Optimization of an HPLC-HG-AFS method for screening Sb(v), Sb(III), and Me3SbBr2 in water samples
Journal of Analytical Atomic Spectrometry, Vol. 17, Núm. 10, pp. 1400-1404