Department
INGENIERIA QUIMICA, QUIMICA FISICA Y CIENCIA DE LOS MATERIALES
Publications (19) Publications in which a researcher has participated
1999
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Automated impedance measurements in electrochemical cells
Computers and Chemistry, Vol. 23, Núm. 2, pp. 101-107
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Biobleaching of cellulose pulp from wheat straw with enzymes and hydrogen peroxide
Process Biochemistry, Vol. 35, Núm. 1-2, pp. 149-157
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Contribution to the study of the electroreduction of 2-chloro-4,6-di(ethylamino)-1,3,5-triazine (simazine) on mercury electrodes
Journal of Electroanalytical Chemistry, Vol. 474, Núm. 2, pp. 174-181
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Effect of the lupin protein/surfactant ratio on linear viscoelastic properties of oil-in-water emulsions
Journal of Surfactants and Detergents, Vol. 2, Núm. 4, pp. 545-551
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Electrochemical oxidation of diethyl 1,4-dihydro-2,4,6-trimethyl-3,5-pyridinedicarboxylate on a glassy carbon electrode as model compound of NADH
Electroanalysis, Vol. 11, Núm. 1, pp. 32-36
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Estimation of electron transfer rate constant from static (optical and thermodynamic) measurements: A study of Ru(NH3)5pz2+ + Fe(CN)63- = Ru(NH3)5pz3+ + Fe(CN)64- electron transfer reactions
Inorganic Chemistry, Vol. 38, Núm. 8, pp. 1780-1784
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Estimation of electron transfer rate constants by static (optical and electrochemical) measurements
Chemical Physics, Vol. 250, Núm. 3, pp. 321-334
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Influence of process variables on the properties of pulp obtained by ethanol pulping of wheat straw
Process Biochemistry, Vol. 35, Núm. 1-2, pp. 143-148
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Non-biaryl atropisomers derived from carbohydrates. Part 1. Stereoselective synthesis of 1-aryl-5-hydroxyimidazolidine-2-thiones and their transformation into imidazoline-2-thiones
Tetrahedron, Vol. 55, Núm. 14, pp. 4377-4400
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Non-biaryl atropisomers derived from carbohydrates. Part 2. Atropisomeric behavior of monocyclic and bicyclic imidazolidine-2-ones and 2- thiones
Tetrahedron, Vol. 55, Núm. 14, pp. 4401-4426
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On the electroreduction of 4-chloro-2,6-diisopropylamino-s-triazine (propazine) on mercury electrodes
Electrochemistry Communications, Vol. 1, Núm. 5, pp. 184-189
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Procedure for the determination of redox potentials of chemically (and electrochemically) irreversible inorganic redox couples from spectroscopic data
Journal of the Chemical Society - Dalton Transactions, pp. 3035-3039
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Propiedades reológicas de betunes y ligantes sintéticos coloreables
Ingenieria Quimica, Vol. 31, Núm. 362, pp. 133-139
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Rheological characterisation of synthetic binders and unmodified bitumens
Fuel, Vol. 78, Núm. 1, pp. 1-10
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Rheology of food emulsions
Rheology Series, Vol. 8, Núm. C, pp. 87-118
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Rheology of food, cosmetics and pharmaceuticals
Current Opinion in Colloid and Interface Science, Vol. 4, Núm. 4, pp. 288-293
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The effect of processing variables on the soda pulping of olive tree wood
Bioresource Technology, Vol. 69, Núm. 2, pp. 95-102
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The rheological and microstructural characterisation of the non-linear flow behaviour of concentrated oil-in-water emulsions
Rheologica Acta, Vol. 38, Núm. 2, pp. 145-159
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Transient flow of o/w sucrose palmitate emulsions
Journal of Food Engineering, Vol. 41, Núm. 1, pp. 33-41