Cold-induced ethylene in relation to chilling injury and chilling sensitivity in the non-climacteric fruit of zucchini (Cucurbita pepo L.)

  1. Megías, Z.
  2. Martínez, C.
  3. Manzano, S.
  4. Barrera, A.
  5. Rosales, R.
  6. Valenzuela, J.L.
  7. Garrido, D.
  8. Jamilena, M.
Aldizkaria:
LWT - Food Science and Technology

ISSN: 0023-6438

Argitalpen urtea: 2014

Alea: 57

Zenbakia: 1

Orrialdeak: 194-199

Mota: Artikulua

DOI: 10.1016/J.LWT.2013.12.044 GOOGLE SCHOLAR
Datuen iturria: Scopus