JOSE LUIS
GUZMAN GUERRERO
CATEDRATICO DE UNIVERSIDAD
LUIS ANGEL
ZARAZAGA GARCES
CATEDRATICO DE UNIVERSIDAD
Publicaciones en las que colabora con LUIS ANGEL ZARAZAGA GARCES (60)
2024
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Feeding Dairy Goats Dehydrated Orange Pulp Improves Cheese Antioxidant Content
Veterinary Sciences, Vol. 11, Núm. 4
2022
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Efficacy of long day photoperiod treatment with respect to age of bucks for stimulation of the “male effect” on does at Mediterranean latitudes
Small Ruminant Research, Vol. 212
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Organoleptic and Nutritional Traits of Lambs from Spanish Mediterranean Islands Raised under a Traditional Production System
Foods, Vol. 11, Núm. 9
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The High Testosterone Concentrations of the Bucks Used in the “Male Effect” Is Not a Prerequisite for Obtaining High Ovarian Activity in Goats from Mediterranean Latitudes
Animals, Vol. 12, Núm. 8
2021
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Calidad sensorial de la carne de cabritos lechales criados en sistemas de producción basados en pastoreo
Revista Mexicana de Ciencias Pecuarias, Vol. 12, Núm. 1, pp. 306-317
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Photoperiod-treatment in mediterranean bucks can improve the reproductive performance of the male effect depending on the extent of their seasonality
Animals, Vol. 11, Núm. 2, pp. 1-12
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Supplementing the diet of dairy goats with dried orange pulp throughout lactation: I. Effect on milk performance, nutrient utilisation, blood parameters and production economics
Animals, Vol. 11, Núm. 9
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Supplementing the diet of dairy goats with dried orange pulp throughout lactation: Ii effect on milk fatty acids profile, phenolic compounds, fat-soluble vitamins and antioxidant capacity
Animals, Vol. 11, Núm. 8
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The introduction of sexually active bucks at different moments of the oestrous cycle does not modify the NEFAs or the IGF-1 concentrations
Italian Journal of Animal Science, Vol. 20, Núm. 1, pp. 707-716
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The use of photoperiod-treated bucks to induce a “male effect” does not compensate for the negative effects of nutritional restriction of the females in Mediterranean goats
Research in Veterinary Science, Vol. 139, pp. 177-185
2020
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Carcass characteristics and meat quality of conventionally and organically reared suckling dairy goat kids of the Payoya breed
Annals of Animal Science, Vol. 19, Núm. 4, pp. 1143-1159
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Effect of citrus by-product on physicochemical parameters, sensory analysis and volatile composition of different kinds of cheese from raw goat milk
Foods, Vol. 9, Núm. 10
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The use of concentrates rich in orange by-products in goat feed and its effects on physico-chemical, textural, fatty acids, volatile compounds and sensory characteristics of the meat of suckling kids
Animals, Vol. 10, Núm. 5
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Using dried orange pulp in the diet of dairy goats: effects on milk yield and composition and blood parameters of dams and growth performance and carcass quality of kids
Animal, Vol. 14, Núm. 10, pp. 2212-2220
2019
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Carcase and meat quality of Blanca Andaluza kids fed exclusively with milk from their dams under organic and conventional grazing-based management systems
Italian Journal of Animal Science, Vol. 18, Núm. 1, pp. 1186-1191
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Effect of body condition and melatonin implants, inserted at different times of the year, on ovarian activity in goats maintained without male contact from the time of implantation
Animal Production Science, Vol. 59, Núm. 6, pp. 1048-1055
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Photoperiod-treated bucks are equal to melatonin-treated bucks for inducing reproductive behaviour and physiological functions via the “male effect” in Mediterranean goats
Animal Reproduction Science, Vol. 202, pp. 58-64
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The reproductive response to the male effect of 7- or 10-month-old female goats is improved when photostimulated males are used
Animal, Vol. 13, Núm. 8, pp. 1658-1665
2018
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Reproductive responses to sexually active buck of does treated with melatonin when body weight/body condition is increasing or decreasing
Animal Reproduction Science, Vol. 190, pp. 75-84
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When using photostimulated bucks to induce the male effect in female goats living at Mediterranean latitudes, a male: Female ratio of 1:20 is optimum
Journal of Applied Animal Research, Vol. 46, Núm. 1, pp. 883-887