Publications by the researcher in collaboration with Antonio Guerrero Conejo (48)


  1. Antimicrobial potential of protein-based bioplastics

    Protein-Based Biopolymers: From Source to Biomedical Applications (Elsevier), pp. 313-353


  1. Bioplastics based on wheat gluten processed by extrusion

    Journal of Cleaner Production, Vol. 239


  1. A natural-based polymeric hydrogel based on functionalized soy protein

    European Polymer Journal, Vol. 85, pp. 164-174

  2. Development of antimicrobial active packaging materials based on gluten proteins

    Journal of the science of food and agriculture, Vol. 96, Núm. 10, pp. 3432-3438


  1. Influence of the addition of a polysaccharide to protein-based biodegradable polymeric materials processed by a thermomechanical procedure

    Gums and Stabilisers for the Food Industry 16

  2. Materiales poliméricos biodegradables a partir de mezclas de gluten, aldehido y plastificante

    Nuevos desafíos para la Ciencia y Tecnología de Polímeros [Recurso electrónico]: VI Congreso Nacional de Jóvenes Investigadores en Polímeros


  1. Gluten-based bioplastics for a controlled-release of active agents

    Chemical Engineering Transactions

  2. Microalgae biomass interaction in biopolymer gelled systems

    Food Hydrocolloids, Vol. 25, Núm. 4, pp. 817-825

  3. Wheat gluten-based materials plasticised with glycerol and water by thermoplastic mixing and thermomoulding

    Journal of the Science of Food and Agriculture, Vol. 91, Núm. 4, pp. 625-633


  1. Egg white-based bioplastics developed by thermomechanical processing

    Journal of Food Engineering, Vol. 82, Núm. 4, pp. 608-617