Microalgae biomass interaction in biopolymer gelled systems

  1. Batista, A.P.
  2. Nunes, M.C.
  3. Raymundo, A.
  4. Gouveia, L.
  5. Sousa, I.
  6. Cordobés, F.
  7. Guerrero, A.
  8. Franco, J.M.
Journal:
Food Hydrocolloids

ISSN: 0268-005X

Year of publication: 2011

Volume: 25

Issue: 4

Pages: 817-825

Type: Article

DOI: 10.1016/J.FOODHYD.2010.09.018 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus